Zucchini appetizer
Save this appetizer idea for the next time you have guests over! 🤍
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Similar recipes that you may enjoy:
• Cheese pastries
• Stuffed bun
• Appetizer loaf
INGREDIENTS:
• 400g puff pastry;
• 2 small zucchinis(I used one green and one yellow);
• 125g mozzarella;
• 125g cow telemea;
• salt, pepper, granulated garlic, thyme;
• lemon peel.
METHOD OF PREPARATION:
1. I washed the zucchinis, removed the ends and cut them into thin slices. The slices were placed on kitchen towels and I sprinkled some salt on top. After 5 minutes, with kitchen towels, I patted them to remove the excess water.
2. I placed the dough on a tray lined with baking paper and used a knife to create a rectangle inside, leaving edges of about 1.5 cm. Then, I pricked it a few times with a fork.
3. Inside the rectangle I sprinkled grated mozzarella, placed the slices of zucchini, added granulated garlic and pepper over them. Lastly, I added more cheese and a bit of thyme.
4. The tray was placed in the oven preheated to 220°C for approximately 25 minutes.
5. After removing it from the oven, I added some lemon zest on top, and that's all! It pairs wonderfully with yogurt too!🤍
Good appetite!
Simona <3
I hope you liked this recipe! If you're going to try it, I'd love to hear your feedback! I'm also waiting for you on Instagram, TikTok, YouTube sau Facebook! That's where I post more meal ideas and lots of other cool stuff!
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