Bruschetta with pesto and mozzarella
Simple and delicious? Yes, please!
If you prefer the video version of the recipe, you can find it here.
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INGREDIENTS:
• 1 baguette;
• 2 tablespoons tomato paste;
• 250g mozzarella;
• 50g cheese;
• 1 tablespoon pesto.
METHOD OF PREPARATION:
I cut the baguette in half. I spread a spoonful of tomato paste on each half, sprinkled mozzarella, grated cheese and pesto. I put the halves in the Ayr Fryer for 10 minutes at 200*C and it was that simple. 🤍
Good appetite!
Simona <3
I hope you liked this recipe! If you're going to try it, I'd love to hear your feedback! I'm also waiting for you on Instagram, TikTok, YouTube sau Facebook! That's where I post more meal ideas and lots of other cool stuff!
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