I don't cook in a bain-marie very often, but this recipe is definitely worth it! I found it in the book “Princess Margaret of Romania – Royal Cookbook” and it caught my eye. What do you think?
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Category: Pork
The first question I got after the meal: “Why didn’t you make more?” 😂You definitely have to try them, they turned out delicious! 😍
Pork chops pair beautifully with rosemary, and a creamy broccoli purée is always a great addition.
Even though it takes longer to prepare this recipe, it's not complicated at all. It's one of the recipes I make when we have guests over. Everyone loves it!
I was really craving sauerkraut! I haven't had it in... I can't even remember. 😅
I just eyeballed everything, but for this recipe, exact quantities aren’t even necessary. 😁
This soup is rich in nutrients and protein, and its unmistakable taste makes it a popular choice for festive meals and special occasions.
English 
Romanian