Chocolate cheesecake and no crust

Distribuie

I combined two of my favorite things (cheesecake and chocolate) and a delicious dish came out! 🤍

If you prefer to see the recipe in video format, you can find it here.

I have selected some recipes that you might like:

• Tiramisu with caramel
• Clafoutis with ricotta
• Cheesecake with cocoa base

INGREDIENTS(AT ROOM TEMPERATURE):

• 250g mascarpone Granarolo;
• 250g ricotta Granarolo;
• 200g cream cheese;
• 150g sugar;
• 140g dark chocolate;
• 5 eggs;
• 60g corn starch;
• vanilla essence.

METHOD OF PREPARATION:

1. I cracked the eggs into a bowl and beat them very well.
2. Separately, in another bowl, I put the 250g of mascarpone, ricotta, cream cheese, sugar and mixed everything with a whisk.
3. We put the beaten eggs and the essence on top of our composition. I mixed. I also added cornstarch and mixed until a homogeneous composition was obtained.

4. I melted the chocolate in a double boiler, added a quarter of the previously prepared mixture, and stirred until well combined.
5. I spread the remaining mixture in a 27cm tray lined with baking paper, then added spoonfuls of the chocolate mixture evenly across the top.
6. With the help of a toothpick I mixed, enough to combine the two colors a little.
7. I put the tray in the preheated oven at 170*C for 50 minutes.
8. I let the cheesecake cool in the pan, and when it came to room temperature, I took it out and left it for at least two hours in the fridge.

For the preparation of this recipe I used Mascarpone and Ricotta Granarolo. Granarolo is an authentic Italian brand with products positioned in the Premium category. For those who are curious, I will leave you some details about these products below:

Mascarpone is a cheese originating in the north of Italy, more precisely in the Lombardy region. It is made from clotted cream obtained from cow's milk.
Ricotta is an assortment of fresh, creamy, low-fat white cheese.

Good appetite!

Simona <3

I hope you liked this recipe! If you're going to try it, I'd love to hear your feedback! I'm also waiting for you on Instagram, TikTok, YouTube sau Facebook! That's where I post more meal ideas and lots of other cool stuff!