Creamy pasta with spinach
A quick, tasty and easy recipe to prepare for guests too.
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INGREDIENTS:
• 80g pasta of your choice;
• 100g ricotta;
• 1/2 lemon;
• 1 generous handful of spinach;
• 1 tablespoon grated Parmesan cheese;
• salt pepper.
METHOD OF PREPARATION:
1. Boil the pasta according to the instructions on the package.
2. When the pasta was nearly done, I reserved half a cup of the pasta water and transferred it to a high-sided pan over medium heat.
3. I also added ricotta, lemon peel, lemon juice (according to everyone's taste), seasoned and mixed well.
4. Once the mixture began to boil, I added the cooked pasta and spinach, stirred everything together, covered the pan, and let it simmer on low heat for about a minute.
5. I transferred the pasta to a plate and sprinkled the grated Parmesan on top.
Good appetite!
Simona <3
I hope you liked this recipe! If you're going to try it, I'd love to hear your feedback! I'm also waiting for you on Instagram, TikTok, YouTube sau Facebook! That's where I post more meal ideas and lots of other cool stuff!
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